All items prepared with fresh ingredients daily in our kitchen.
(Click on "Appetizers" to return to the Menu.)
Mushrooms -
Tender fresh mushrooms baked in garlic butter and parmesan cheese. (Please
allow 8 to 10 minutes preparation time.) $7.95
Cheese Bread –
Three large slices of fresh Italian bread topped with garlic butter and
mozzarella cheese, baked to a golden brown. $5.95
Pizza Bread - $6.95
Pesto Bread - $6.95
Combination Bread -
(1 slice cheese bread, 1 slice pizza bread, and 1 slice pesto bread) $6.95
Salsiccia –
A half pound of pork link sausage, with seven herbs and spices. Each link
topped with our fresh marinara sauce and is served with two pieces of garlic
bread. $8.95
You may add any of the toppings below for 50¢ each:
Mushrooms
Green
Peppers
Onions
Sauerkraut
Bruschetta –
Four slices of Italian bread topped with garlic butter and melted mozzarella
cheese. Mounded with a mixture of fresh Roma tomatoes, basil, and Italian
seasonings. $7.95
Paesano Bread –
A freshly baked loaf of artisan bread served with roasted garlic, extra
virgin olive oil, parmesan cheese, and cracked pepper for dipping. (Please
allow 8 to 10 minutes preparation time.) $7.95
Shrimp Cocktail -
Five jumbo shrimp served with our tangy cocktail sauce. $8.95
Spinach Artichoke Dip –
A warm, creamy dip filled with spinach and artichokes, served with tri-colored
tortilla chips. (8 to 10 minute preparation) $8.95
Crab Cakes –
Three snow crab cakes served with a creamy cajun remoulade sauce.
$7.95
Mussels –
One dozen New Zealand green shell mussels in a white wine garlic butter
sauce. Served with two slices of garlic bread.
$8.95
Combination Platter (serves 4-6) –
A combination of all our favorites: 2 crab cakes, 3 slices of bruschetta,
and mushrooms.
$14.95
Salads & Soups
(Click on "Salads & Soups" to return to the Menu.)
French Onion –
A rich, full flavored soup topped with a garlic toastie and melted gruyere
cheese. $4.95
Soup of the Day –
A bowl of steaming homemade soup, made with fresh ingredients. Ask your
server about today's selection. $4.95
Chef Salad –
Chunks of ham and cheese, thuringer, boiled egg, tomato, green pepper, cucumbers,
red onions, and ripe black olives, covering a bed of icy crisp lettuce.
$9.95
Shrimp Salad – Take the chef salad one step further with the addition of one-third pound of delicious chilled gulf shrimp. $11.95
Shrimp Scampi Salad –
Freshly broiled seasoned shrimp served on a bed of fresh greens, tomatoes,
cucumbers, and mild red onions. $10.95
Chicken Caesar Salad –
Your choice of Greek or Cajun seasoned chicken breast sliced and served
on a bed of freshly tossed romaine lettuce. $10.95
House Salad –
Crisp lettuce salad with your choice of our homemade dressing. May we suggest
our famous Brown Bottle Italian or Creamy Garlic? $4.95
Salad Dressings:
French, Thousand Island, Maytag Bleu Cheese, Ranch,
Creamy Garlic, Italian vinaigrette, or Honey Mustard.
Substitute classic caesar salad for $1.00 extra.
All salad dressings are made in our kitchen and are
available in convenient take-home pints!
Upon request we offer low fat dressing.
Pasta Favorites
(Click on "Pasta Favorites" to return to the Menu.)
Salad and garlic bread included with all pasta entrees.
Pasta options available: spaghetti, linquine, fettuccine, penne & angel
hair
*Any of our pastas may be substituted in these dishes.
Lasagna –
Pasta layered with a hearty meat sauce, selected herbs and cheeses, mushrooms,
a slice of Italian ham, and topped with mozzarella cheese. Always our best
seller! $13.95
Vegetarian Lasagna –
Layers of spinach pasta and various cheeses baked in a blend of creamy white
and tomato sauces. Topped with melted mozzarella. $13.95
Manicotti -
Large tender tubes of pasta stuffed with your choice of:
Seasoned lean ground beef
A
blend of ricotta, mozzarella, & parmesan cheeses
Combination
- one roll of each (cheese and beef).
All baked in a thick tomato sauce. $13.95
*Spaghetti –
A plate of fresh, steaming pasta with your choice of seasoned meat sauce
or marinara tomato sauce. $12.95
Add meatballs (5) for $3.25 extra.
*Fettuccine Alfredo –
Egg fettuccine, cooked softly with a classic sauce comprised of melted butter,
pure cream and parmesan cheese. $13.95
Add shrimp or grilled chicken for $3.25 extra.
Cannelloni –
Large tender tubes of pasta stuffed with your choice of:
Three
cheeses rolled with a slice of ham
ground
beef and fresh spinach flavored with wine
Combination
– one roll of each (cheese and beef)
All baked in a creamy white sauce. $13.95
Ravioli Alla Romagna –
Three cheese ravioli in a garlic basil butter with Roma tomatoes, spinach,
and a sprinkling of parmesan cheese. $14.95
Ravioli Alfredo - Cheese ravioli in Alfredo sauce. $14.95
*Penne with Vodka Sauce –
Penne pasta with seasoned grilled chicken breast and prosciutto (Italian
ham), served with a creamy tomato vodka sauce. $15.95
*Penne with Mushrooms –
Penne pasta with sautéed fresh mushrooms in a creamy alfredo sauce
with a hint of beef flavor. $14.95 (add grilled chicken or shrimp for $3.25
extra)
*Garlic Chicken –
Grilled sliced chicken breast, pea pods, mushrooms, and sun-dried tomatoes
all sautéed in a garlic cream sauce and tossed with linguine. A staff
favorite! $15.95
Eggplant in Casserole -
A vegetarian entrée of succulent royal purple eggplant with a combination
of mozzarella cheese, rigatoni, and a tomato basil sauce. $13.95
*Chicken Broccoli Medley –
A combination of seasoned, sliced chicken breast, broccoli, red & yellow
peppers, red onions and linguine, tossed in a creamy tomato sauce. $15.95
*Pasta Primavera –
Angel hair pasta and a variety of fresh vegetables tossed together with
a white wine and light cream sauce. $15.95
Seafood Primavera - (shrimp and scallops added) $17.95
*Pesto Linguine –
A classic basil pesto sauce served with linguine and toped with pine nuts.
$13.95 (add chicken or shrimp for $3.25 extra)
Seafood Specialties
(Click on "Seafood Specialties" to return to the Menu.)
Salad and garlic bread included with all seafood entrees.
Gamberi Al Burro (Butter Shrimp) –
Jumbo shrimp sprinkled with bread crumbs, baked in a savory sauce of real
butter, garlic, lemon and dill. Served on a platter of steaming parmesan
fettuccine. $16.95
Salmon Veneto –
Thick cut portion of this flavorful fish, baked in a white wine with mushroom
sauce and topped with slivered almonds. Served with a side of spaghetti
marinara. $17.95
Shrimp Fra Diavolo –
Shrimp sauteed in olive oil, basil, red pepper flakes, and garlic. Fresh
tomatoes, sun-dried tomatoes, mushrooms and angel hair pasta are added and
tossed in a light tomato sauce. $17.95
Seafood Lasagna –
A rich mixture of baby shrimp, flaky Atlantic Cod and crabmeat layered between
lasagna pasta with marinara and a creamy white sauce. $16.95
Arselle Al Forno (Baked Scallops) –
Large, flavorful scallops in lemon butter with chives. Coated with a layer
of buttered bread crumbs and baked until golden brown. Spaghetti marinara
included. $15.95
Orange Roughy Parmesan –
A generous portion of this white flaky fish, topped with a buttery parmesan
sauce touched with green onion, and baked to a golden brown. Spaghetti marinara
included. $16.95
Frutta Di Mare –
Shrimp, scallops, and green tipped mussels in a garlic butter white wine
sauce with fresh diced tomtoes and basil. Served over a bed of angel hair
pasta. $17.95
Meat & Poultry
(Click on "Meat & Poultry" to return to the Menu.)
Salad and garlic bread included with all chicken, veal, and beef entrees.
Pollo Alla Marsala (Chicken Marsala) –
A boneless chicken breast baked in a rich Marsala wine sauce with fresh
mushrooms, and topped with melted mozzarella cheese. $15.95
Pollo Alla Parmigiana (Chicken Parmesan) –
A juicy breast of chicken baked in a special tomato sauce flavored with
parmesan cheese, garnished with ham strips, and topped with melted mozzarella.
$15.95
Honey-Dijon Chicken –
A tender breast of chicken topped with red and yellow peppers, green onions,
our unique honey dijon sauce, and mozzarella cheese. $15.95
Vitello Alla Marsala (Veal Marsala) –
A portion of tender veal baked in a rich Marsala wine sauce with fresh mushrooms,
topped with melted mozzarella. $16.95
Vitello Alla Parmigiana (Veal Parmesan) –
Tender veal baked in a parmesan tomato sauce, garnished with ham strips,
and topped with mozzarella cheese. $16.95
Vitello Alla Scaloppine (Veal Scaloppine) –
Veal medallions topped with Canadian-style ham, melted mozzarella cheese,
and a creamy mushroom sauce. $16.95
The above served with a side of spaghetti marinara.
A twice-baked potato may be substituted for $1.00 extra.
Pollo Alla Scaloppine (Chicken Scaloppine) –
A juicy breast of chicken, Canadian-style ham, and melted mozzarella on
top of a bed of Italian wild rice. Baked in a creamy mushroom sauce. A staff
favorite! $15.95
The following three entrees may be blackened (Cajun
seasoned) upon request
and are served with your choice of: spaghetti marinara, Italian rice, twice-baked
potato, or steamed vegetables.
Top Sirloin –
Twelve ounce center cut of choice beef. $17.95
Beef Tenderloin –
The most tender of all Creekstone Farms steaks, delicate in flavor and texture
(8 ounces). $23.95
New York Strip –
Twelve ounces of USDA dry aged prime beef. A customer favorite! $19.95
Arrosto Di Manzo (Prime Rib) –
Slow roasted cut of tender beef (limited quantities available).
Creekstone Farms large cut(14-16 ounces) $23.95
Creekstone Farms small cut(10-12 ounces) $19.95
Combination Dinner –
8 oz. grilled chicken breast or 5 jumbo broiled shrimp may be added to any
of our steak dinners.
Chicken add $4.95
Shrimp add $5.95
Gourmet Pizza
(Click on "Gourmet Pizza" to return to the Menu.)
Our pizza has a thin crispy crust.
10"14"
1 Ingredient 10.9014.10
2 Ingredients12.1515.85
3 Ingredients13.4017.60
4 Ingredients14.6519.35
House Special 14.6519.35
(Italian sausage, pepperoni, Canadian bacon, thuringer, onion, mushroom,
green pepper, green olive, and black olive.)
Vegetarian 14.6519.35
(Broccoli, red & yellow peppers, mushrooms, and red onions)
Ingredients available:
Green Pepper |
Mushroom |
Zucchini
|
Sandwiches
(Click on "Sandwiches" to return to the Menu.)
All sandwiches are served with potato chips.
A salad may be substituted for the chips for $2.00 extra.
Submarine Sandwich–
Lean, tender ham and thuringer (summer sausage) on French bread, covered
with pizza sauce and mozzarella cheese. Toasted until golden brown. $10.95
Hot Italian Sausage Sandwich –
A spicy Italian sausage patty and mozzarella cheese on garlic buttered French
bread, topped with seasoned tomato sauce and toasted in our ovens. $10.95
Ham and Cheese Sandwich –
Smoked ham and cheddar cheese on French bread, dabbed with garlic butter
and baked until piping hot. $10.95
Roast Beef Sandwich –
Several layers of juicy slow roasted prime rib on a toasted loaf of French
bread. Finished with melted mozzarella and served au jus for dipping. $10.95
Sweet Treats
(Click on "Sweet Treats" to return to the Menu.)
All of our desserts are prepared from scratch in our kitchens.
Brownie Pie –
A rich chocolate creation with English Walnuts and topped with fresh dairy
whipped cream. A Brown Bottle favorite for over thirty years! $5.00
Tiramisu –
Espresso soaked ladyfinger cakes layered with a creamy zabaglione filling.
A rich traditional Italian dessert. $6.00
Crème Brulee –
Delicate egg custard topped with a crisp caramelized sugar crust. $6.00
Malt Shoppe Pie –
A frozen pie made with ice cream, chocolate malt, and malted milk balls
in a graham cracker crust. Topped with a combination of marshmallow cream
and whipped cream. $5.50
Spumoni –
A favorite Italian tri-colored ice cream – pistachio, cherry nut,
and chocolate flavors swirled together. $4.50
Biscotti –
A varying selection of five handmade petite biscotti. These traditional
crunchy Italian cookies accompany coffee perfectly. $3.25
Cheesecake –
Classic New York style baked cheesecake on a graham cracker crust; served
with your choice of strawberries, or chocolate sauce. $6.00
Kahlua Chocolate Cake –
This warm chocolate souffle cake is lightly flavored with Kahlua and served
ala mode. $5.50
Ice Cream Desserts -
No blender used here! These are mixed by hand with real vanilla ice cream;
served with a petite biscotti. $6.50
Almond Joy |
(Kahlua & Amaretto) |
Lunch
(Click on "Lunch" to return to the Menu.)
Lunch menu is available Monday - Friday 11:00 am - 2:00
pm
Gourmet Pizza -
Our pizza has a thin crispy crust.
10"14"
1 Ingredient 10.9014.10
2 Ingredients12.1515.85
3 Ingredients13.4017.60
Ingredients available:
Green Pepper |
Mushroom |
Zucchini
|
Submarine Sandwich -
Lean, tender ham and thuringer (summer sausage) on French bread covered
with tomato sauce, mozzarella cheese, and baked until golden brown. Served
with potato chips. $8.95
Hot Italian Sausage Sandwich -
Our spicy Italian sausage and mozzarella cheese on garlic buttered French
bread, topped with a blended tomato sauce and toasted in our ovens. Served
with potato chips. $8.95
Chicken Sandwich -
A juicy seasoned breast of chicken broiled and served on Frensh bread. Topped
with cheddar cheese and sided with potato chips. $8.95
Ham Sandwich -
Smoked ham and cheddar cheese on French bread, dabbed with garlic butter.
Served with potato chips. $8.95
Roast Beef Sandwich -
Several layers of juicy slow roasted prime rib atop a toasted loaf of French
bread. Finished with melted mozzarella and served au jus. Potato chips included.
$8.95
Meatball Submarine -
A toasted sandwich with meatballs, mozzarella cheese, and our homemade marinara
sauce. $8.95
Chicken Cordon Bleu -
Seasoned chicken breast topped with thinly sliced ham and melted mozzarella
cheese, served on a kaiser roll. $8.95
Philadelphia Cheese Steak -
An Italian loaf toasted with garlic butter and topped with thinly sliced
prime rib, sauteed onions and mushrooms, and melted cheese.
$8.95
Pork Tenderloin-
Seasoned and broiled pork tenderloin topped with caramelized onions and
sliced mushrooms, served on a garlic buttered Kaiser roll.
$8.95
Salsiccia Sandwich -
Our spicy pork link sausage topped with sauteed red and yellow peppers,
onions, and marinara sauce.
$8.95
Turkey Sandwich -
Thinly sliced turkey breast topped with caramelized onions and melted cheddar
cheese.
$8.95
Club Sandwich -
Smoked ham, thinly sliced turkey, bacon, and cheddar cheese served warm
on French Bread.
$8.95
House Salad -
Our crisp lettuce salad with your choice of dressing: Creamy Garlic,
Ranch, French, Blue Cheese, Thousand Island, or Italian Vinaigrette. $4.95
Chef Salad -
Chunks of ham and cheese, thuringer, boiled egg, tomato, green pepper, red
onions, thuringer, cucumbers, and ripe black olives, covering a bed of icy
crisp lettuce. $8.95
Shrimp Salad -
Take the chef salad one step further with the addition of delicious chilled
gulf shrimp. $9.95
Chicken Caesar Salad -
Your choice of Greek or Cajun seasoned chicken breast sliced and served
on a bed of freshly tossed romaine lettuce. $8.95
Shrimp Scampi Salad -
Fresh and hot seasoned shrimp served on a bed of fresh greens, tomatoes,
cucumbers, and red onions. $8.95
Soup of the Day -
A bowl of steaming homemade soup, made with fresh ingredients. Ask your
server about today's selection. $4.95
Baked French Onion -
A rich, full flavored soup topped with garlic bread and melted gruyere cheese.
Baked to order. $4.95
Combination Lunch - (Choose two of the following) - $8.95
House salad |
Bowl of soup |
1/2 Submarine Sandwich |
French onion (add $1.00) |
1/2 Roast Beef |
1/2 Hot Italian Sausage |
1/2 Philly Cheesesteak |
1/2 Ham Sandwich |
2 slices bruschetta |
Caesar salad (add $1.00) |
1/2 Club Sandwich |
1/2 Meatball Submarine |
1/2 Turkey Sandwich |
The following items are served with a house salad
and garlic bread.
Homemade salad dressings: Creamy Garlic, Ranch, French, Blue Cheese,
Thousand Island, Italian Vinaigrette, or Honey Mustard.
Substitute classic caesar salad for $1.00 extra.
Lasagna -
Lasagna noodles layered with a hearty meat sauce, selected herbs and cheeses,
mushrooms, a slice of Italian ham, and topped with mozzarella cheese.
$8.95
Vegetarian Lasagna -
Layers of spinach noodles and various cheeses baked in a creamy white sauce
blended with tomato sauce and topped with mozzarella.
$8.95
Manicotti -
One large tender tube of pasta stuffed with your choice of seasoned meat
or a blend of cheeses. Baked in a thick tomato sauce.
$8.95
Ravioli -
Three cheese ravioli with your choice of sauces: seasoned meat, marinara
tomato, or creamy alfredo.
$8.95
Pesto Linquine -
Classic basil pesto sauce served with linguine and topped with pine nuts.
$8.95 (Add chicken or shrimp for $2.00 extra)
Spaghetti -
Pasta topped with your choice of seasoned meat sauce or marinara tomato
sauce.
$7.95 *Add meatballs (3) for $2.00 extra
Fettuccine Alfredo -
A plate of fresh egg or spinach fettuccine, cooked softly with a classic
sauce comprised of melted butter, pure cream, and parmesan cheese.
(Add chicken or shrimp for $2.00 extra)
$8.95
Cannelloni -
One large tender tube of pasta stuffed with your choice of three cheeses
rolled with a slice of ham or lean ground beef and fresh spinach sauteed
together in wine. Baked in a creamy white sauce.
$8.95
Arselle Al Forno (Baked Scallops) -
Large, flavorful scallops in lemon butter with chives. Coated with a sprinkling
of buttered bread crumbs and baked until golden brown. Spaghetti marinara
included.
$13.95 (dinner portion)
Shrimp Fra Diavolo -
Shrimp sauteed in olive oil, basil, red pepper flakes, and garlic. Fresh
tomatoes, sun-dried tomatoes, mushroom, and angel-hair pasta are added and
tossed in a spicy tomato sauce.
$9.95
Polo Alla Marsala (Chicken Marsala) -
A boneless chicken breast baked in a rich Marsala wine sauce and garnished
with fresh mushrooms and mozzarella cheese. Spaghetti marinara included.
$9.95
Pollo Alla Parmigiana (Chicken Parmesan)
-
A juicy breast of chicken baked in a special tomato sauce flavored with
parmesan cheese, garnished with ham, and topped with melted mozzarella.
Spaghetti marinara included.
$9.95
Honey-Dijon Chicken -
A breast of chicken topped with red and yellow peppers, green onions, our
special honey Dijon sauce, and melted mozzarella. Spaghetti marinara included.
$9.95
Pollo Alla Scaloppine (Chicken Scaloppine)
-
A juicy breast of chicken, Canadian style ham, and melted mozzarella on
top of a bed of Italian wild rice. Baked in a creamy mushroom sauce.
$9.95
Kids Menu
(Click on "Kids Menu" to return to the Menu.)
(Children 12 and under only)
*All meals include your choice of soda or milk, salad, and garlic bread.
(We provide car seat carriers, booster seats, high chairs, coloring sheets)
Spaghetti –
Your choice of meat, marinara, or herbed butter sauce.
$4.95 -- Add meatballs (3) for $2.00 extra.
Pizza –
Six inch round with your choice of toppings.
1 item $5.45 -- 2 items $5.95
Corn Dogs –
Two corn breaded hot dogs, served with potato chips.
$5.95
Chicken Strips –
Three breaded and baked chicken strips, served with potato chips.
$5.95
Fettuccine Alfredo –
Pasta with alfredo sauce.
$6.95 -- Add chicken for $2.00 extra.
Cheese Ravioli –
Your choice of meat, marinara, or alfredo sauce.
$6.95
Prime Rib –
7-8 ounce cut of prime rib, served au jus. Sided with your choice of
spaghetti marinara, Italian rice, steamed vegetables, or a twice-baked potato.
$10.95 (Limited quantities available, please ask your server).
"Where Good Food, Good Wine and Good Friends Go Together!"
